3 ideas for Valentine’s Day dining

GT FISH AND OYSTER ~ 531 N. Wells St, 312-929-3501
Michelin star Giuseppe Tentori, developed a menu that’s half-traditional, half modern
Six-course tasting menu ($95, $145 with wine pairings)
http://gtoyster.com/

BOARDING HOUSE ~ 720 N. Wells St., 312-280-0720
Wine tasting & hors d’oeuvres, hosted by Alpana Singh 6-8pm on Feb 13 – $45
In the dining room, a 4-course menu ($65, $103) is available Feb 14/15
http://boardinghousechicago.com/dine/

TESORI ~ 65 E Adams St, 312.786.9911
Tesori offers Italian-inspired cuisine + a heart shaped Pizza!
http://www.tesorichicago.com/valentines-day-2014